At a young age, I began a love affair with the culinary arts, so I decided to go to Le Cordon Bleu to formalize my training and then went on to work in various restaurants around the city. Tired of being stuck in a kitchen all day long, I became a producer and worked with big TV names such as Telemundo and Nickelodeon. Then, I decided to get my first camera and start shooting. In time, I refined my talents which drove me to open my own business. Since then I’ve been working in the beautiful city of Miami with local businesses and restaurants helping them to bring their visions to life, producing, and photographing everything from food to products and portraits.